If you are looking for an easy and tasty lunch recipe, this one is perfect for you. Noodle Bowl is full of nutrition, and dedicates peanut butter dressing.
Why we love Noodle Bowl
I love Buddha bowl, because you have endless variation. They are easy to make, you can use raw veggies or cooked one. Dressing option is also infinite. I make for you this special Noodle Bowl with creamy dressing and a lot of greens. Every one will love it.
Edamame
Edamame is one great vegetables to use in Buddha bowl. They have a great nutrition for us. They help treat hypertension, protect against cancer, help us in weight loss and protect our liver.
Edamame health benefits
How to make Noodle Bowl
In a small bowl, combine all ingredients for dressing and mix until everything smooth. Cooked noodle in salt water (see the time instruction on the package) Sliced red cabbage and cucumber in smaller pieces.
In bowl place red cabbage, cucumber, edamame, radish, scallions. Pour over the peanut butter dressing and top with chili and cilantro. Enjoy!
Noodle Bowl
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Ingredients
Peanut dressing
- 1 tbsp Peanut butter
- 1 tbsp Tahini
- 1 tbsp Chili flakes
- 1 tbsp Chili sauce
- 1 tbsp Honey
- 1 Garlic
- 1 tbsp Soy sauce
- 1 tbsp Sesame oil
Noodle bowl
- 400 g Noodle
- 1/2 small Red cabbage
- 1 cup Edamame
- 1 small Cucumber
- 2 Radish
- 1 Scallions
- 1 tbsp Chili
- Cilantro
Instructions
Dressing
- Ina small bowl, combine all ingredients for dressing and mix until everything smooth.
Noodle bowl
- Cooked noodle in salt water (see the time instruction on the package)
- Sliced red cabbage and cucumber in smaller pieces.
- In bowl place red cabbage, cucumber, edamame, radish, scallions. Pour over the peanut butter dressing and top with chili and cilantro.
- Enjoy!
Nutrition
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