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+ servings
Vegan recipes

Jack fruit salad

This Vegan Jack fruit salad is my lately obsession. The combination of Jack fruit with sweet peach and crunchy green beans is so tasty. This recipe is great for hot summer days. Plus, Jack fruit has great healthy benefits for our body.

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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Main Course
Cuisine Mediterranean
Servings 2 people
Calories 370 kcal

Ingredients
  

  • 200 g Jack fruit
  • 1 tbsp Olive oil
  • 1 cup Green beans
  • 1 large Peach
  • 1 tbsp Soy sauce
  • 1 clove Garlic
  • 1 medium Onion

Salad

  • 1 cup Chickpeas
  • 2 cups Lettuce
  • 1 medium Scallions
  • 1 small Cucumber

Topping

  • 1 tbsp Nuts of your choice

Instructions
 

  • In pan heat olive oil, add Jack fruit, green beans sliced peach, soy sauce, pressed garlic and chopped onion. Simmer around 5 to 10 minutes.
  • Meanwhile, sliced lettuce, cucumber, and scallions in small.
  • In a large bowl place chickpeas and with a fork messed them. Then add lettuce, cucumber, scallions, and Jack fruit mixture. Top with some nuts and extra peach on top.
  • Enjoy!

Video

@inspirationhunters

Have you try Jackfruit? I have for you a perfect vegan recipe ✌🏻 #jackfruit #vegan

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Nutrition

Calories: 370kcalCarbohydrates: 70gProtein: 15gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gSodium: 601mgPotassium: 1276mgFiber: 14gSugar: 37gVitamin A: 1308IUVitamin C: 36mgCalcium: 140mgIron: 5mg
Keyword Jack fruit
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