Matcha Tacos
These plant-based Matcha Black Bean Tacos offer a delightful combination of flavors and textures. The seasoned black beans provide a hearty and protein-rich filling, while the matcha-infused salsa adds a unique twist with its vibrant green hue and subtle earthy notes. Topped with creamy avocado slices and your favorite taco accompaniments, these tacos are a satisfying and delicious option for a plant-based meal.
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Ingredients
- 1 can black beans, rinsed and drained
- 1 tbsp olive oil
- 1/2 onion, diced
- 2 cloves garlic, minced
- 1 tbsp ground cumin
- 1 tbsp chili powder
- Salt and pepper, to taste
- Corn tortillas
- Avocado slices
Optional
- 1 diced tomatoes
- 1/2 cup shredded lettuce
- chopped cilantro
- lime
Matcha-Infused Salsa:
- 1 cup diced tomatoes
- 1(4 cup diced red onion
- 1/4 cup chopped fresh cilantro
- 1 tbsp lime juice
- 1 tbsp matcha powder
- Salt and pepper, to taste
Instructions
- In a medium-sized skillet, heat olive oil over medium heat. Add the diced onion and minced garlic, and sauté for 2-3 minutes until the onion becomes translucent.
- Add the black beans, ground cumin, chili powder, salt, and pepper to the skillet. Cook for another 5-7 minutes, stirring occasionally, until the beans are heated through and well-seasoned. Adjust the seasoning to taste.
- In a separate bowl, combine the diced tomatoes, diced red onion, chopped cilantro, lime juice, matcha powder, salt, and pepper to make the matcha-infused salsa. Mix well until all the ingredients are evenly incorporated.
- Warm the corn tortillas in a dry skillet or on a griddle until soft and pliable.
- Assemble the tacos by filling each tortilla with a spoonful of the seasoned black beans, a few avocado slices, and a dollop of matcha-infused salsa.
- Add any desired optional toppings, such as diced tomatoes, shredded lettuce, chopped cilantro, vegan sour cream, or a squeeze of fresh lime juice.
- Serve the Matcha Black Bean Tacos warm and enjoy!
Nutrition
Calories: 146kcalCarbohydrates: 18gProtein: 12gFat: 4gSaturated Fat: 0.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 290mgPotassium: 737mgFiber: 6gSugar: 7gVitamin A: 3519IUVitamin C: 27mgCalcium: 163mgIron: 10mg
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