Olive Spread Sandwich
This Vegan Yogurt and Olive Spread Sandwich is a delightful fusion of creamy textures and Mediterranean flavors, encapsulated in a fresh, crispy bread roll. With the subtle tang of vegan yogurt paired with the briny kick of olives, every bite transports you to a sun-soaked terrace overlooking the sea. The inclusion of Lamb's lettuce not only introduces a gentle crunch but also a touch of earthy freshness. It's not just a sandwich; it's an experience, an ode to simple ingredients coming together in harmony. Perfect for a light lunch or an alfresco evening snack, this recipe is a testament to the fact that sometimes, less truly is more.
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Ingredients
- 1 cup Vegan yogurt
- 1/4 cup Olives black or green
- 1 clove Garlic
- 2 Bread rolls
- A handful Lamb's lettuce
Instructions
- In a mixing bowl, combine the vegan yogurt, finely chopped olives, and minced garlic.
- Season the mixture with salt and pepper according to your taste. Mix well until all the ingredients are well combined.
- Take the bottom half of the bread roll and generously spread the yogurt and olive mixture over it.
- Carefully place a layer of Lamb's lettuce over the spread.
- Top with the other half of the bread roll.
- Enjoy
Nutrition
Calories: 104kcalCarbohydrates: 13gProtein: 3gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 2gSodium: 283mgPotassium: 13mgFiber: 1gSugar: 6gVitamin A: 66IUVitamin C: 15mgCalcium: 161mgIron: 0.1mg
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