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–+ servings
Pineapple cup

Pineapple cup

This Pineapple cup is a perfect recipe for breakfast to-go. You can make it one night before a place in the fridge and next day just grab it and go. You get nutrition from pineapple, yogurt and puffed quinoa. Plus, I make it with some extra white chocolate for topping. For everyone who loves chocolate, so let's make together this tasty pineapple cup.

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Prep Time 5 minutes
1 hour
Total Time 1 hour 5 minutes
Course Breakfast
Cuisine Mediterranean
Servings 1
Calories 779 kcal

Ingredients
  

  • 1/2 cup Puffed quinoa
  • 1 cup Greek yogurt
  • 1 tbsp Honey
  • 1/2 cup Pineapple
  • 3 tbsp White chocolate

Instructions
 

  • Melt white chocolate in double boiler or use microwave.
  • In Jar add Greek yogurt, puffed quinoa, one tbsp of honey and mix well. Then add sliced Pineapple and pour over white chocolate.
  • Place in fridge at least for 1 hour or overnight.
  • Enjoy

Nutrition

Calories: 779kcalCarbohydrates: 116gProtein: 36gFat: 20gSaturated Fat: 9gPolyunsaturated Fat: 3gMonounsaturated Fat: 6gTrans Fat: 0.01gCholesterol: 19mgSodium: 118mgPotassium: 988mgFiber: 7gSugar: 58gVitamin A: 81IUVitamin C: 40mgCalcium: 362mgIron: 4mg
Keyword Jar, Pineapple
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