Red pepper mini pizza

This beautiful vegan Red pepper mini pizza is so tasty. It‘s fun to make something different for a snack or movie night, and this recipe will blow your mind.

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Prep Time 10

Cook Time 25

Total Time 35

Course Side Dish

Cuisine American

Servings pieces

Calories 114 kcal

Ingredients

1 big Red pepper
1 cup Vegan cheese
3 tbsp Tomato paste
1 clove Garlic
1 tbsp Olive oil

Topping

2 small Mushrooms
1 Scallions
2 small Tomatoes

Instructions

Preheat oven at 180C
In small bowl combine vegan cheese with tomato paste, pressed garlic, salt, pepper and olive oil.
Sliced red pepper in the big circle so that you can fill up the middle.
On baking sheets place baking paper, then place your pepper circles. In each pepper add the cheese mixture. Then add topping of your choice. I used some mushrooms, scallions, and thyme.
Baked for 20 -25 minutes at 180 C.
Bon Appétit

Video

@inspirationhunters
Who love’s pizza 👋🏻 This one is #glutenfreepizza make from #redpepper and#vegancheese
♬ Calm Down Andre Soueid - andresoueid

Nutrition

Calories: 114kcalCarbohydrates: 12gProtein: 2gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.2gSodium: 409mgPotassium: 258mgFiber: 2gSugar: 3gVitamin A: 608IUVitamin C: 10mgCalcium: 34mgIron: 1mg

Keyword red pepper

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