Sea moss peanut butter smoothie
The combination of peanut butter, ripe banana, and Sea Moss gel creates alusciously smooth and creamy texture in this smoothie. The nutty and slightlysweet flavor of peanut butter complements the Sea Moss gel, resulting in adelightful taste that will satisfy your cravings. With just a handful ofingredients and a blender, you can whip up this smoothie in minutes.It‘s a convenient and fuss-free option for a nutritious breakfast,a post-workout snack, or even a satisfying dessert.
If you love this recipe, let me know with a 5-star rating!
Ingredients
- 2 tbsp Sea moss gel
- 2 tbsp Peanut butter
- 1 banana fresh or frozen
- 1 cup almond milk
- 1 tbsp maple syrup
- 1/2 tbsp vanilla extract
- 1/2 cup Ice cubes
Instructions
- In a blender, combine the Sea Moss gel, peanut butter, ripe banana, almond milk,maple syrup or agave nectar (if using), and vanilla extract.Blend on high speed until all the ingredients are well combined and the smoothie iscreamy and smooth. If you prefer a thicker smoothie, you can add a few ice cubes andblend again until desired consistency is reached.
- Taste the smoothie and adjust the sweetness if needed. If you‘d like it sweeter, addmore maple syrup or agave nectar and blend again.
- Pour the smoothie into a glass and serve immediately. You can garnish with somecrushed peanuts or a drizzle of peanut butter if desired.
Nutrition
Calories: 409kcalCarbohydrates: 51gProtein: 10gFat: 20gSaturated Fat: 3gPolyunsaturated Fat: 6gMonounsaturated Fat: 10gSodium: 478mgPotassium: 664mgFiber: 5gSugar: 31gVitamin A: 87IUVitamin C: 11mgCalcium: 355mgIron: 2mg
Did you make this recipe?Tag @inspirationhunters on Instagram and hashtag it #inspirationhunters so everybody can get inspired!
