Tomato pasta salad

This Tomato pasta salad is so tasty and has a nice Mediterranean touch. Combination of pasta with tomato and black olives is just the best with light balsamic dressing. This recipe is easy and in 15 minutes ready.

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Prep Time 10

Cook Time 9

Total Time 20

Course Salad

Cuisine Mediterranean

Servings people

Calories 345 kcal

Ingredients

2 cups Pasta of Your Choice
1 cup Tomatoes
1 medium Red onion
1/2 cup Black olive
Parsley
Pine nuts

Dressing

2 tbsp Olive oil
1 tbsp Nutritional yeast
1 tbsp Balsamic
Salt & Pepper

Instructions

Cooked your pasta in salt water, so long as the instruction say on the package.
Meanwhile, sliced tomatoes and onion in small squares. Black olive sliced in half and parsley chopped fine.
For your dressing, combine olive oil with nutritional yeast, balsamic and season with salt & pepper.
In your bowl add cooked pasta, tomatoes, red onion, black olive parsley pour over dressing and top with some pine nuts.
Enjoy

Nutrition

Calories: 345kcalCarbohydrates: 60gProtein: 11gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 661mgPotassium: 483mgFiber: 6gSugar: 8gVitamin A: 786IUVitamin C: 14mgCalcium: 54mgIron: 2mg

Keyword pasta, tomato

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