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Vegan bounty bars

Vegan bounty bars

This Vegan bounty bars make you feel amazing, they are a combination of rich dark chocolate with sweet coconut flakes. This delicate bars are just a perfect dessert for any hard days.

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5 from 1 vote
Prep Time 20 minutes
20 minutes
Total Time 30 minutes
Course Dessert
Cuisine Mediterranean
Servings 6 people
Calories 336 kcal

Ingredients
  

  • 1 cup Coconut flakes 
  • 1/2 cup Almond flour
  • 4 tbsp Coconut oil
  • 1/2 cup Erythritol
  • 1 tbsp Vanilla extract
  • pinch of sea salt

Extra

  • 200 gram Dark chocolate

Instructions
 

  • In water bath, melt coconut oil and combine it with Erythritol and vanilla extract.
  • In large bowl combine dry ingredients, coconut flakes, almond flour, sea salt, then pour over wet ingredients and mix till everything combine.
  • Press the coconut mixture down flat into the loaf pan and place it into the freezer for 10 -15 minutes to set.
  • Meanwhile, in a water bath, melt dark chocolate.
  • From coconut ray cut 9 piece bars, then let each cover in dark chocolate and set on side or place in fridge for the next 10 minutes.
  • Enjoy

Nutrition

Calories: 336kcalCarbohydrates: 18gProtein: 5gFat: 28gSaturated Fat: 16gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 1mgSodium: 7mgPotassium: 242mgFiber: 5gSugar: 9gVitamin A: 13IUCalcium: 44mgIron: 4mg
Keyword Coconut
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