Viral Chopped Sandwich
I recently stumbled upon a recipe that honestly took me by surprise with how good it was – the Viral Chopped Sandwich. I've got to tell you, this isn't your average sandwich. It's a creative, mix-and-match delight that lets you play chef with whatever you have in the fridge. I made mine with a bunch of favorites: lettuce, ham, salami, cheese, and a whole medley of veggies, all tucked into a fluffy croissant. And the best part? It's all chopped up together, which makes every bite an absolute flavor bomb. So, let me walk you through why I’m so hooked on this recipe, how to whip it up yourself, and some tips to make it even better.
If you love this recipe, let me know with a 5-star rating!
Ingredients
- 1/2 cup lettuce
- 4 sliced ham
- 4 sliced salami
- 1/2 cup cheese
- 1/4 cup red onion
- 1 tomato
- 1/4 cucumber
- 2 scallions
- 2 tbsp mayonnaise
- Salt and pepper to taste
- 2 large croissants
Instructions
- On a large chopping board, gather all your ingredients – lettuce, ham, salami, cheese, red onion, tomato, cucumber, and scallions.
- Using a sharp knife, start chopping through the ingredients, mixing them as you go. Aim for a uniform, finely chopped mixture. This blending of ingredients ensures every bite is packed with flavor.
- Add the mayonnaise (or any sauce you prefer), salt, and pepper to the chopped mixture. Continue to chop and mix until everything is well combined and the sauce is evenly distributed.
- Slice your croissant in half (but not all the way through) to create a pocket. Spoon the chopped mixture generously into the croissant, ensuring a good distribution of ingredients.
- Your Viral Chopped Sandwich is ready to be enjoyed! This sandwich is best served immediately, with the creamy, tangy flavors melding perfectly with the crisp, buttery croissant.
Nutrition
Calories: 525kcalCarbohydrates: 38gProtein: 14gFat: 35gSaturated Fat: 15gPolyunsaturated Fat: 8gMonounsaturated Fat: 9gTrans Fat: 0.03gCholesterol: 82mgSodium: 608mgPotassium: 401mgFiber: 4gSugar: 11gVitamin A: 1540IUVitamin C: 14mgCalcium: 254mgIron: 2mg
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