This Cress sandwich is so dedicates. I made vegan versions of cress dip with vegan cream cheese. Plus, the combination of French bread with creamy cress dip and crunchy nuts with some green spinach is perfection. This sandwich is perfect for lunch or light dinner.
Why we love Cress sandwich
We love this Cress sandwich for many reasons, for instance it’s easy to make and so nutrition dense dish. I love Garden cress and the last time I was thinking what recipe can I make from it. I had the fresh French bread at the home, and I was craving something crunchy creamy and soft. This is really one of my favorite recipe what I create. It’s so dedicates and creamy. You need to try it!
Garden Cress
is genetically related to watercress and mustard, sharing their peppery, tangy flavor and aroma. Cress is packed with nutrients and low in calories. Cress may boost bone health, support our immune system, help in weight loss and keep our heart health. That a few reasons why you should start adding water cress in your diet.
Garden Cress health benefits
How to make Cress sandwich
In bowl mix vegan cream cheese with olive oil, cress, scallions, pressed garlic, and salt & pepper. Sliced French bread in half and spread the cress dip around. Add spinach, cilantro, and nuts of your choose on the top. Enjoy
Cress sandwich
If you love this recipe, let me know with a 5-star rating!
Ingredients
Garden Cress dip
- 1 cup Vegan cream cheese
- 1 tbsp Olive oil
- 2 tbsp Garden Cress
- 1 Scallions
- 1 Garlic
- Salt & Pepper
Cress sandwich
- 2 small French breads
- 1/2 cup Cilantro
- 1/2 cup Spinach
- Nuts
Instructions
- In bowl mix vegan cream cheese with olive oil, cress, scallions, pressed garlic, and salt & pepper.
- Sliced French bread in half and spread the cress dip around. Add spinach, cilantro, and nuts of your choose on the top.
- Enjoy
Nutrition
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