These dedicates Apple Roses are so easy to make, plus at looks so fancy. They are made from puff pastry, cinnamon, and apricot jam. This recipe is perfect for Christmastime to impress all your friends.

We love this Apple Roses because it’s so tasty with deep smell of cinnamon and tasty apricot jam. This recipe is just a perfect easy dessert to enjoy with your loved ones.

Apples are perfect fruit which is all year long in the season. They are high in Antioxidants, also are high in vitamin C, and potassium. Apples can help our body in many ways, for example, promotes liver health, improves hair growth, prevents eye problems and boosts overall immunity.

Preheat the oven to 180 degrees. Half the apples, use unpeeled, without core and thinly slice and add directly to small pan with water. Press lemon to the water to prevent them from oxidizing and turning brown. Cooked for 5 minutes, or until apples soften. You can also place them in the microwave for 1-2 minutes.

Roll out the puff pastry and cut the dough into strips approx. 5 cm wide. Brush the strips with the jam. Now place the apple slices on top with the round side or the red skin facing up and sprinkle with cinnamon. Fold the bottom half of the pastry strip over and carefully roll up the strip and place the roses in the muffin tins. Then bake for 25-35 minutes.

Take the roses out of the oven, let them cool completely before removing them from the mold. Sprinkle with powdered sugar and serve.