If you are looking for easy tasty vegan dessert, you need to try this 3-Ingredient Puffed quinoa donuts. The combination of puffed quinoa and chocolate is so tasty.
Why we love Puffed quinoa donuts
We love this recipe because it‘s easy, vegan friendly and so tasty. It‘s hard to find recipes with less than 3 Ingredients, that‘s why this one is perfect and easy to make.
Quinoa
Quinoa is high in antioxidants, is a great source of fiber, protein, magnesium, iron and also doesn‘t contain gluten. This edible seeds come from South America and Peru and become so popular in modern cuisine.
Quinoa health benefits
How to make Puffed quinoa donuts
Melts white chocolate in double boiler or in microwave.
In large bowl add puffed quinoa, pour over white chocolate and mix until good to combine. Place it in plastic donut form and place in fridge for 3 hours or in freezer for 1 hour. Top with some melted dark chocolate and enjoy.
Puffed quinoa donuts
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Equipment
Ingredients
- 1 cup Puffed quinoa
- 1 cup white chocolate melted
- 1/2 cup Dark chocolate melted
Instructions
- Melts white chocolate in double boiler or in microwave.
- In large bowl add puffed quinoa, pour over white chocolate and mix until good to combine. Place it in plastic donut form and place in fridge for 3 hours or in freezer for 1 hour.
- Top with some melted dark chocolate and enjoy.
Nutrition
